Stainless steel pan 304, non-stick, 28cm, for gas and induction cooktops

This stainless steel pan is an excellent choice for those looking for a durable and healthy cooking utensil for everyday meals. Made from high-quality SUS304 stainless steel, this pan features a non-stick surface without additional coating, so food is cooked safely and deliciously. Suitable for both gas and induction cooktops.

Stainless steel pan - key features

• 5-layer base — evenly distributes heat across the entire pan surface, ensuring even cooking and preventing sticking.
• Wide cooking surface — The 11-inch (approximately 28 cm) diameter base is ideal for cooking larger quantities of food on gas or electric stoves.
• Non-heating handles — Long, brushed stainless steel handles remain cool even when cooking on a hot stove.
• Tempered glass lid — Allows you to monitor the cooking process and is suitable for simmering and steaming soups and other dishes.
• Three-level stepped edge design — Designed to accommodate three different sizes of cookware, making it convenient to use with various lids.
• Steam vent — Helps safely release steam at high temperatures and pressures.

Technical specifications

• Material: 304 stainless steel
• Size: 11 inches (approximately 28 cm)
• Construction: 5-layer round-bottom wok-style pan
• Surface: Non-stick, without additional coating (separation state nonstick)
• Handles: Long, brushed stainless steel, non-heating
• Lid: Tempered glass with heat-resistant silicone band
• Lid maximum temperature resistance: 220°C
• Compatibility: Gas and induction cooktops, electric cooktops
• Design: Three-level stepped edge, suitable for three sizes of cookware
• Additional features: Steam vent for high temperatures and pressures
• Care: Can be washed by hand or in the dishwasher (hand washing is recommended)

Who is it suitable for and how to use it?

This stainless steel pan is suitable for both everyday cooking at home and for cooking enthusiasts who want a healthier way to cook without additional coatings. Before first use, it is recommended to heat the pan with oil to make the surface as non-stick as possible. Use a wooden or silicone spatula to avoid damaging the surface.

Buyer questions

Question: Is the pan suitable for an induction cooker?
Yes, the pan is made of 304 stainless steel and is suitable for use on gas, induction, or electric cooktops.

Question: How to care for the pan to prevent it from sticking?
Before each use, it is recommended to heat the pan with oil to optimize the non-stick surface. Clean with a soft cloth; it can be washed in the dishwasher, but hand washing is preferred.

Q: What temperature is the glass lid resistant to?
The tempered glass lid with a heat-resistant silicone band can withstand temperatures up to 220°C. The handle provides a firm and stable grip, allowing you to safely lift the lid without burning your hands.

A stainless steel pan is a reliable and durable choice for every kitchen, suitable for healthy and convenient cooking. Recommended for those who value quality and comfort in everyday use.

Sources: Information about pans | TopSmart store